Coarse Whole Wheat Flour All-Purpose Shortenings Louis Avignone and Wally Famous

Louis Avignone and Wally Famous Amos founded what would become United Baking in 1994 as a cookie company

and breading applications

Pasta & Vegetables: Drizzle for flavor and a silky texture

This concentrated color ensures even distribution for professional-quality results

Coarse Whole Wheat Flour All-Purpose Shortenings Louis Avignone and Wally FamousWhole Wheat Coarse is the food prepared in the grinding and bolting of cleaned hard wheat. Coarse whole wheat flour refers to the wheat flour which is milled to a coarse texture. As compared to normal whole wheat flour, this flour is coarse in texture. Coarse whole wheat flour is perfect flour to make bread, pasta, and baked goods. Our coarse whole wheat flour is a healthier alternative to white flour. Coarse whole wheat flour has more vitamins and